FOOD & DRINK

The Angels Share name itself refers to the small amount of alcohol that evaporates out of whisky barrels during maturation. You’ll find a nod towards our whisky roots throughout our beautifully curated cocktail menu and extensive whisky list, while also offering a wide range of fantastic wines and Scottish craft beers. Let our skilled team guide you and find the best fit for your taste buds, whether you are looking for a well-known favourite, or trying something completely new.

Our chefs serve the finest contemporary cuisine made from fresh local ingredients, with seasonally inspired signature dishes. Our A la Carte menu puts the focus on Scottish cuisine with an innovative flair. Through our trusted suppliers, we continue to source the best available Scotland-grown produce to offer something for everyone.

Opening Hours:
Bar: Sunday to Wednesday 8am until 11pm, Thursday 8am until 12am and Friday & Saturday 8am until 1am
Restaurant: Sunday-Thursday 8am-9pm, Friday-Saturday 8am-10pm

SUNDAY ROAST

Our Sharing Sunday Roast Platter, is the perfect way to gather with family and friends and enjoy a twist on a well-known classic. Our chefs have carefully selected the finest cut of roast beef, slow-roasted to perfection, and served with all the classic trimmings. Each dish is made with only the freshest seasonal ingredients, ensuring that every bite is packed with flavor and satisfaction. It’s the perfect way to end the week and start the new one!

Sharing Sunday Roast – £40 (based on 2 guests)

Single Roast – £21

COCKTAIL MASTERCLASS

With our Cocktail Masterclass, you’ll learn how to shake, stir, and garnish like a pro, and take home your newfound skills to impress your guests at your next party. Our experienced bartenders will teach you how to make two signature cocktails of your choice, sharing their tricks and techniques for a perfect mix. You’ll also get to enjoy a welcome drink upon arrival to set the mood, and a celebratory shot at the end of your class.

Available from £30 per person