If you’ve ever searched “best Sunday roast in Edinburgh”, chances are you’re craving more than just roast beef and gravy — you’re looking for the comfort of a centuries-old British ritual done right. Few places in the city capture that balance of tradition and indulgence quite like
Angels Share on Hope Street. But before we dig into the crispy roast potatoes and towering Yorkshire puddings, let’s travel back to where the Sunday roast story began.

A Bite of History: From the Roayl Court to the Local Pub

The Sunday roast traces its roots to 15th-century England, during the reign of King Henry VII. His royal guards — nicknamed Yeoman of the Guard — were said to feast on roasted beef after church on Sundays, earning them the nickname Beefeaters.

Over time, this hearty meal became a national tradition. Families would slow-roast meat after morning church, using the oven’s leftover heat to cook vegetables and Yorkshire puddings. It was the ultimate “waste not, want not” feast — and a perfect excuse to gather everyone round the table.

Fast forward to today, and the Sunday roast remains a cornerstone of British food culture, evolving with modern tastes but keeping its soul intact.

Why Angels Share in Edinburgh Has Perfected the Sunday Roast

Edinburgh has a long love affair with hearty comfort food. The city’s cold winds and cobbled streets practically demand something rich and warming by Sunday afternoon. Add Scotland’s obsession with locally sourced beef, buttery crispy roast potatoes, and seasonal veg, and you’ve got the perfect backdrop for the Sunday roast to thrive.

That’s where Angels Share Hotel, Bar & Restaurant steps in — blending the centuries-old ritual with a dash of modern Scottish flair.

What Sets Angels Share Sunday Roast Apart

At Angels Share, the Sunday roast is more than a menu item — it’s an experience.

• Premium 28-day aged beef that’s melt-in-the-mouth tender.
• Golden roast potatoes, parsnips, and buttered greens cooked to perfection.
• Homemade Yorkshire puddings that deserve their own round of applause.
• And, of course, rich, silky gravy that ties it all together.

For couples or groups, the sharing roast for two turns Sunday into a social occasion — the kind of meal where conversation lingers long after the plates are cleared. Located just off Princes Street, Angels Share combines classic comfort with Edinburgh chic — the kind of setting where a Sunday roast feels both traditional and just a little bit glamorous.

The Modern Revival: Why Sunday Roasts Are Back in Style

In an era of brunches and tasting menus, the Sunday roast is making a major comeback. People crave slow-cooked, comforting, communal dining — the kind of meal that feels like a hug from history.

Restaurants across Edinburgh are embracing it, but Angels Share stands out for its perfect mix of quality, presentation, and atmosphere. It’s not trying to reinvent the roast — it’s perfecting it.